Light and Healthy Cooking Classes! Chef Terri Dien takes you through a hands-on cooking class that's informative, delicious and fun!
Menu:
- White Bean and Kale Soup
- Lentil and Quinoa Salad
- Vegetarian Lasagna
Hands-on Class
Class Fee: $15 SSF Residents / $30 Non-residents
Materials Fee, payable at the beginning of class: $15
Call 650-829-3800 to register.
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For more information, please visit: www.chefterridien.com
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